Ingrediente/Ingredients

12 ardei curatati de miez/ 12 green peppers without the seeds inside
750gr carne tocata amestec (porc+vita)/750gr minced meat(pork and beef)
100gr orez / 100gr rice
2 oua intregi/ 2 large eggs
2 cepe medii / 2 medium onions
3 morcovi feliati/ 3 carrots chopped
3, 4 rosii proaspete decojite/ 3, 4 fresh pealed tomatoes
50gr faina/ 50gr flour
100ml unt sau ulei/ 100ml butter or oil
6-7 lintri apa rece/ 6-7 litres of water
sare/salt
piper/ black pepper

Preparare/Preparation

Spala ardei si curatai de miez/Wash the green pappers and take the seeds out.
Curata morcovii si taie-i feliute./Peal off the carrots and choppe them.



Pune carnea intr-un bol mare si adauga orezul spalat bine, ouale, sare, piper si amesteca cu "incredere"./ Put the minced meat into a large bowl. Add the rice, the eggs, a little salt and black pepper and start mixing them with your hands.



Dupa ce ai amestecat bine umple ardeii curatati cu amestecul obtinut./After you mixed all the ingredients well, put the mixture inside the green peppers.


Pune o oala pe foc. Adauga untul sau uleiul la incins. Pune ceapa tocata marunt si las-o sa se caleasca putin. Dupa ce s-a rumenit adauga faina si mesteca bine sa nu se arda. Pune cei 6, 7 litri de apa si lasa sa dea in clocot./ Put a big pot on the stove. Add the butter or the oil and let it simmer. Add the fine chopped onions and let them simmer until they change the color. Add the flour and stir carefully not to burn it. Add the 6, 7litres of water and let it boil.





Cand incepe sa fiarba apa adauga ardeii umpluti si morcovii taiati feliute. When the water starts to boil put inside the staffed green peppers and the chopped carrots.


Adauga rosiile decojite si taiate cubulete, sare si piper dupa gust. Add in the pealed and chopped tomatoes, salt, black pepper as much as you like.


Lasa sa fiarba pana cand e fiert orezul. Let it boil until the rice is done.


Se serveste cu un pic de smantana./ You can serve it with a little sour cream.


POFTA BUNA/ ENJOY!!!!